Tartufissima® - EGG Pasta with PORCINI MUSHROOM and TRUFFLEA tasty combination between the most precious mushrooms of our land, Porcini and truffle. The high amount of eggs in our pasta enhances the taste of this fine combination. Ingredients and allergens Ingredients: durum wheat semolina, eggs 20%, porcini mushrooms (Boletus edulis and relative group) 7%, summer truffle (Tuber aestivum Vitt.) 3%, flavors. It may contain traces of soy Weight 8. 81 oz Chefs tips: bring 2 litres of water to boil adding the